๐๐ฎ๐น๐ผ๐ป๐ด ๐ฆ๐พ๐๐ถ๐ฑ ๐๐ฎ๐ธ๐ฒ (๐๐ต๐ฎฬ ๐บ๐ฬฬฃ๐ฐ ๐๐ฎฬฃ ๐๐ผ๐ป๐ด) – ๐๐ผ๐ฐ๐ฎ๐น ๐๐ผ๐ผ๐ฑ๐ ๐๐๐ฒ๐ฟ๐ ๐ฉ๐ถ๐๐ถ๐๐ผ๐ฟ ๐ฆ๐ต๐ผ๐๐น๐ฑ ๐ง๐ฟ๐ – ๐๐ฎ๐น๐ผ๐ป๐ด ๐๐ฎ๐
Halong cuisine boasts its delicious food, especially fresh and high-quality seafood. โChแบฃ mแปฑcโ is the most famous food in Halong and its name is also listed in the top 50 specialties of Vietnam.
Cha muc Ha Long means Halong squid cake, and of course, the main ingredient to make this dish is squid. The best Halong squid cake must be made from squid from the Halong area to have the best quality. It steals the hearts of tourists by its delicate and crunchy texture, as well as the typical smell of squid.
In daily meals of local people, they usually eat the cake with the sticky rice or rolled cake. No one can resist its delicious flavor and passionate fragrance.
